The Japanese Damascus steel small Santoku from the PROFI collection is a very handy small knife. Due to its shape, weight and size, it becomes one of the most commonly used knives in the home kitchen. It's a quality you can feel with every move.
This knife is a favorite among women who like to tinker around in the kitchen. If men usually choose a chef or large Santoku as their main knife, while women prefer to get their hands on a smaller version of these knives - the small Santoku.
Zayiko 載 is a good brand, the product marked with it will be strong and durable, it is a sign originating from ancient Asia, which means the good qualities that bring people success.
The ZAYIKO Profi (Professional) line of knives is a combination of ancient Japanese traditions and modern aesthetics. Made of 67 layers of Damascus steel, the impressively designed knife is perfectly balanced, extremely comfortable and sharp. It is the perfect, durable and reliable kitchen tool.
The knife is sold in a wooden box with a soft insert to protect the blade. It is a great gift for a colleague, business partner or dear friend.
Specifications:
Country of origin: Germany
Brand: Zayiko 載
Design series: PROFI
Blade length: 16 cm
Handle length: 13.9 cm
The kitchen chef knife is made of 67 layers of Damascus steel with a VG10 steel core.
Metal hardness: 60±2HRC according to the Rockwell scale
Handle material: selected maple wood with gaps filled with a special material. The filler ensures that the wood remains long-lasting, durable and, most importantly, resistant to the effects of moisture.
Handle color: variegated. Predominantly brown shades with lighter inclusions. The pattern on the handle of each knife is unique due to the production method.
Elegant blade design.
Balanced blade and blade design, weight and shape.
Care: Do not wash in the dishwasher. After finishing work, rinse the knife cleanly under water and dry it. Store in a box, case or knife rack/on a magnetic wooden knife strip.